This stop was recommended to us by a local winery. We stopped for an early dinner. There is a nice porch to sit on. Food is counter service. We enjoyed the scallop and corn salsa special and the raw oysters. We did not enjoy the grilled calamari with butter and lemon. Looks like a good place to get seafood for home preparation.
Jimmie Adams
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April 07, 2024
Hats off to the staff for being so friendly and patient. The food was excellent. Had the prepared octopus tentacles and raw oysters and little necks. Everything was delicious and fresh.
S Johnson
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June 03, 2023
As we were parking, we noticed how quickly people were walking up to the restaurant. What we didn’t realize was that seating was very limited. 3 outdoor tables to accommodate larger parties and a few small tables for up to 4 guests inside the restaurant. On a Friday night, we had to wait about 15 mins to grab a table. Very friendly staff. They provided a high chair for our little one. Fish was greasy. Lobster roll was good and scallops were delicious. The fries were good too!
M K
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April 27, 2024
The good: Staff was great! Calamari was great!
The less good: Ahi tuna was too cold and didn’t seem freshly prepared. Lobster roll was VERY heavy on the mayo and filler compared to the countless other New England style rolls I’ve had in New England, and more expensive than several I’ve had that contain more lobster meat elsewhere.
Andrew Fisher
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June 20, 2023
A humble looking place that surprised us with how great the food was. The fish and chips were delicious with a perfectly thin and crispy batter and tender, fresh fish inside. Really impressed! Definitely will come back
This stop was recommended to us by a local winery. We stopped for an early dinner. There is a nice porch to sit on. Food is counter service. We enjoyed the scallop and corn salsa special and the raw oysters. We did not enjoy the grilled calamari with butter and lemon. Looks like a good place to get seafood for home preparation.
Hats off to the staff for being so friendly and patient. The food was excellent. Had the prepared octopus tentacles and raw oysters and little necks. Everything was delicious and fresh.
As we were parking, we noticed how quickly people were walking up to the restaurant. What we didn’t realize was that seating was very limited. 3 outdoor tables to accommodate larger parties and a few small tables for up to 4 guests inside the restaurant. On a Friday night, we had to wait about 15 mins to grab a table. Very friendly staff. They provided a high chair for our little one. Fish was greasy. Lobster roll was good and scallops were delicious. The fries were good too!
The good: Staff was great! Calamari was great! The less good: Ahi tuna was too cold and didn’t seem freshly prepared. Lobster roll was VERY heavy on the mayo and filler compared to the countless other New England style rolls I’ve had in New England, and more expensive than several I’ve had that contain more lobster meat elsewhere.
A humble looking place that surprised us with how great the food was. The fish and chips were delicious with a perfectly thin and crispy batter and tender, fresh fish inside. Really impressed! Definitely will come back